Chili-rubbed Pork Tenderloin with Savory Wild Mushroom Bread Pudding Subscribe or log in to read the rest of this content. Add to Favourites Recipes You may also like View Recipe Rack of Lamb 4 View Recipe Chocolate Mousse Cheesecake 4 View Recipe Vegetable Salad with Couscous Post navigation ← Pecan Profiteroles with Vanilla Ice Cream, Chocolate Sauce, and Seasonal FruitTenderloin of Pork St. John Garnished with Sweet Potato Rosette →