Grilled Sea Scallops and Foie Gras with Yam, Sweet Potato Puree, and Lobster Nage Subscribe or log in to read the rest of this content. Add to Favourites Recipes You may also like View Recipe Rack of Lamb 4 View Recipe Chocolate Mousse Cheesecake 4 View Recipe Vegetable Salad with Couscous Post navigation ← Pacific Smoked Salmon and Goat Cheese Cornets with Beet SaladPacific Rim Barbecued Chicken with Grilled Corn →